Recipe of Quick Spicy Whiskey BBQ Sliders

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Super Quick Homemade Spicy Whiskey BBQ Sliders. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Whiskey BBQ Sliders, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Whiskey BBQ Sliders delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Whiskey BBQ Sliders is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Spicy Whiskey BBQ Sliders using 9 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Spicy Whiskey BBQ Sliders:

1. 2 lb ground beef
2. 1 Salt and pepper to taste
3. 5 dash Worcestershire sauce
4. 4 tbsp (1/2 stick) butter
5. 1 onion, diced
6. 1/2 cup whiskey
7. 2 cup bottled barbecue sauce
8. 1/2 cup drained jarred jalapeno slices, more to taste
9. 12 slider buns or dinner rolls, split

Steps to make Spicy Whiskey BBQ Sliders

1. Add ground beef to a large bowl along with salt, pepper and Worcestershire sauce
2. Use your hands to smush and mix it all together
3. Form the mixture into 12 small patties, then make a well in the center with your thumb. This will keep the patties from plumping too much when they are cooked.
4. Heat the butter in a large skillet over medium-high heat, then cook the patties on both sides until they are almost done in the middle
5. Remove the patties from the skillet and keep them on a plate, then throw the diced onion into the skillet and stir them around to cook, 2 to 3 minutes
6. Next, pour I. the whiskey! (If you are cooking over an open flame, cutoff the burner long enough to pour in the whiskey, then turn it back on.)
7. Stir the whiskey and let it bubble up and reduce by half, 1 to 2 minutes.
8. Reduce the heat to low, then pour in the barbecue sauce
9. Next, add the jalapenos to the skillet and stir them around. Splash in a little juice from the jalapeno jar for more heat and flavor
10. Add the patties back into the skillet and use a large spoon to coat the top of the patties in the sauce. Let it simmer for 5 minutes, or until the sauce is bubbling and the patties are totally done in the middle
11. Remove the patties and serve them on the rolls, spooning extra sauce over the top of the patties

While this is certainly not the end all be all guide to cooking quick and easy lunches it's great food for thought. The hope is that will get your own creative juices flowing so that you may prepare excellent lunches for your own family without needing to complete too much heavy cooking at the process.

So that's going to wrap it up with this special food Steps to Make Favorite Spicy Whiskey BBQ Sliders. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!