Recipe of Favorite Tangy Oven-Barbecued Chicken
Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Super Quick Homemade Tangy Oven-Barbecued Chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tangy Oven-Barbecued Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tangy Oven-Barbecued Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Tangy Oven-Barbecued Chicken using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Tangy Oven-Barbecued Chicken:
- 2 lb bone-in chicken parts
- 1 can tomato soup
- 2 tbsp brown sugar
- 3 tbsp vinegar
- 1 tbsp Worcestershire sauce
- 1/4 tsp garlic powder
- 2 tsp hot sauce (optional)
- 4 cup hot cooked rice
Instructions to make Tangy Oven-Barbecued Chicken
- Place the chicken into a 2-quart shallow baking dish.
- Bake at 375 for 30 mins. Stir the soup, brown sugar, vinegar, worcestershire sauce, garlic powder and hot sauce, if desired, in a small bowl. Pour the mixture over the chicken.
- Bake for 30 mins or until the chicken is cooked through. Serve with sauce and rice.
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Tangy Oven-Barbecued Chicken. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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