Recipe of Perfect Arabic Mashawi Chicken

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Quick Arabic Mashawi Chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Arabic Mashawi Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arabic Mashawi Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arabic Mashawi Chicken is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arabic Mashawi Chicken estimated approx 60 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Arabic Mashawi Chicken using 10 ingredients and 6 steps. Here is how you cook that.

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This succulent chicken is often barbecued on charcoal for the amazing extra flavour and smokiness. With the lemony flavour of sumac, it is often a crowd pleaser. It is a very popular Lebanese dish often enjoyed with garlic toum (garlic dip) and lots of salad alongside and pita bread. The marinade is exactly what makes it so delish. It is therefore an important part.
Happy Grilling !

Ingredients and spices that need to be Take to make Arabic Mashawi Chicken:

1. 1.5 kg Whole chicken
2. 1 tbsp Salt or more
3. 2 tbsp Sumac
4. 1 tbsp Ground cumin
5. 1 tbsp Ground cinnamon
6. 1 tbsp Cayenne pepper powder
7. 1 tbsp Paprika
8. 6-7 tbsp Hung curd
9. 5-6 tbsp Olive oil
10. 6-7 Garlic cloves minced

Instructions to make Arabic Mashawi Chicken

1. Make deep slits across the chicken.
2. Marinate it with all the spices. Cover and leave it in the refrigerator overnight. This is important.
3. Preheat oven to 240 °.
4. Heat a barbecue or chargrill pan to medium high and grill it for about 8 to 10 minutes until a bit charred turning it over every now and then. Baste it with oil before doing it.
5. Transfer it to a lined baking tray and roast it until done.
6. Serve it hot with Lebanese Garlic Sauce and Pita bread.

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So that's going to wrap this up with this special food Recipe of Homemade Arabic Mashawi Chicken. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!