Simple Way to Prepare Quick Louisiana BBQ Shrimp

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, How to Prepare Homemade Louisiana BBQ Shrimp. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Louisiana BBQ Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Louisiana BBQ Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Louisiana BBQ Shrimp is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Louisiana BBQ Shrimp estimated approx 45 mins.

To begin with this recipe, we have to first prepare a few components. You can have Louisiana BBQ Shrimp using 7 ingredients and 6 steps. Here is how you cook that.

Despite containing hot sauce, these shrimp aren't spicy at all. Just full of delicious flavor.

Ingredients and spices that need to be Prepare to make Louisiana BBQ Shrimp:

1. Shrimp, peeled and Deveined
2. 2 cups heavy whipping cream
3. 2 pats of butter
4. Louisiana Hot Sauce
5. 1 egg yolk
6. Black Pepper
7. 1 onion

Instructions to make Louisiana BBQ Shrimp

1. Take a small amount of cream (1/4 cup-ish) and mix in the egg yolk. Set Aside.
2. Melt butter in a hot pan and sear shrimp, but do not cook all the way through, just get the outsides seared. Remove Shrimp and add them to the egg / cream mixture and stir.
3. Reduce heat to medium. Dice Onion and sautee until softened in the same butter.
4. Add the remaining cream to the pan. Simmer slowly until cream begins to thicken.
5. Add shrimp and remaining egg/cream mixture to the pan, stirring frequently.
6. Add hot sauce and pepper to taste. Simmer until shrimp is cooked and sauce is thickened enough to coat the back of a spoon. Serve over rice or cauliflower (or riced cauliflower) to soak up the remaining sauce.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Speedy Louisiana BBQ Shrimp. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!