Step-by-Step Guide to Make Ultimate Barbecue Sauce

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Barbecue Sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Barbecue Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbecue Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barbecue Sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Barbecue Sauce estimated approx 1 hour 30 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Barbecue Sauce using 8 ingredients and 3 steps. Here is how you cook that.

A basic barbecue sauce. Make it 6 weeks ahead of time, and add that special touch to all of your grilling expeditions.

Ingredients and spices that need to be Take to make Barbecue Sauce:

1. 6 tbsp Salt
2. 6 tbsp Ground Black Pepper
3. 6 tbsp Chili Powder
4. 4 cup Ketchup
5. 4 cup White Vinegar
6. 4 cup Water
7. 1 large Yellow Onion, diced
8. 1/2 cup Sorghum Molasses

Instructions to make Barbecue Sauce

1. Combine all ingredients and bring to a rolling boil.
2. Reduce to a simmer. Simmer for 90 minutes, stirring every 10 minutes or so.
3. Pour sauce into sterilized canning jars. Seal and let stand 2-6 weeks before use.

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Barbecue Sauce. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!