Steps to Prepare Speedy Barbecue venison
Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Award-winning Barbecue venison. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Barbecue venison, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbecue venison delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Barbecue venison is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Barbecue venison estimated approx 6 hours.
To get started with this recipe, we must first prepare a few ingredients. You can have Barbecue venison using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Barbecue venison:
- 2/3 cup brown sugar
- 1 cup onion
- 1 1/2 tbsp molasses
- 1 can tomato sauce
- 1 can whole or diced tomatoes
- 2 lb venison (frozen)
- 1 tbsp mustard or mustard powder
Steps to make Barbecue venison
- Put all ingredients in crock pot
- cook for 6 hours, on high, or until it its tender and flaky. Tastes like sweet bbq pulled pork!
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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Barbecue venison. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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