How to Make Super Quick Homemade BBQ roasted chickpea bowls (vegetarian / vegan)

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade BBQ roasted chickpea bowls (vegetarian / vegan). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have BBQ roasted chickpea bowls (vegetarian / vegan) using 9 ingredients and 7 steps. Here is how you cook that.

I came up with this after making some delicious vegetarian grain bowls on Pinterest.

Ingredients and spices that need to be Make ready to make BBQ roasted chickpea bowls (vegetarian / vegan):

1. 1 can chickpeas, drained and rinsed
2. 1/3 cup BBQ sauce
3. 1 cup cooked millet
4. Half pint cherry tomatoes
5. Half green or red bell pepper, chopped
6. Half red onion, sliced
7. Olive oil
8. Salt
9. Pepper

Instructions to make BBQ roasted chickpea bowls (vegetarian / vegan)

1. Preheat oven to 425°
2. Toss chickpeas with your favorite BBQ sauce
3. Toss vegetables with olive oil and salt and pepper to taste
4. Spread chickpeas and veggies out on a baking sheet
5. Start cooking millet to package directions
6. Roast chickpeas and veggies for 20 minutes
7. Serve veggies and chickpeas over millet with olive oil or extra BBQ sauce on top

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So that's going to wrap it up with this special food Recipe of Speedy BBQ roasted chickpea bowls (vegetarian / vegan). Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!