Recipe of Super Quick Homemade Moo Ping (Thai Grilled Pork Skewers)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Any-night-of-the-week Moo Ping (Thai Grilled Pork Skewers). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Moo Ping (Thai Grilled Pork Skewers), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moo Ping (Thai Grilled Pork Skewers) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Moo Ping (Thai Grilled Pork Skewers) using 12 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Moo Ping (Thai Grilled Pork Skewers):

1. 10 bamboo skewers, soaked in water for at least 1 hour
2. 500 gr pork loin, diced
3. 100 ml coconut milk
4. cilantro leaves for garnish
5. For the marinade:
6. 2 Tbsp cilantro stems, thinly sliced
7. 2 cloves garlic
8. 1/2 tsp white pepper powder
9. 1 tsp palm sugar
10. 1 Tbsp dark soy sauce
11. 1 Tbsp fish sauce
12. 1 Tbsp oyster sauce

Steps to make Moo Ping (Thai Grilled Pork Skewers)

1. Using a mortar and a pestle, pound cilantro stems, garlic, white pepper powder, and palm sugar until a paste is formed.
2. Add dark soy sauce, fish sauce, and oyster sauce. Mix well.
3. Mix the marinade paste and the diced pork loin in a bowl. Cover the bowl. Put it in the fridge for at least 1 hour.
4. Take the pork out of the fridge. Thread the pork pieces tightly onto the bamboo skewers, approximately five pieces per skewer. Coat the skewers with the remaining marinade sauce.
5. Heat the grill to low medium heat. Place the skewers on the grill. Cook slowly and bast with coconut milk until all the skewers cooked completely. It might take 15-20 minutes.
6. Serve warm with cilantro leaves on top. Yum! 😋

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Moo Ping (Thai Grilled Pork Skewers). Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!