Recipe of Any-night-of-the-week Spicy Boti Samosa Skewers

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Perfect Spicy Boti Samosa Skewers. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Boti Samosa Skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Boti Samosa Skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Boti Samosa Skewers is 3 - 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Boti Samosa Skewers estimated approx 1 1/2 HOUR.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Spicy Boti Samosa Skewers using 15 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Spicy Boti Samosa Skewers:

1. 2 Chicken fillets
2. 2 tbs Lemon juice
3. 1 tbs Hari mirch (Green chilli) chopped
4. 1/2 tsp Chaat masala
5. Lal mirch powder (Red chilli powder) ½ tsp or to taste
6. 1/2 tsp Garam masala powder
7. 1/2 tsp Haldee powder (Turmeric powder)
8. 1/2 tsp Kali mirch powder (Black pepper powder)
9. Namak (Salt) 1 tsp or to taste
10. 2 tbs Hara dhania (Fresh coriander) chopped
11. 2 Cups Maida (All-purpose flour) sifted
12. 1 tsp Namak (Salt)
13. 2 tbs Ghee
14. Pani (Water) ½ Cup or as required
15. Cooking oil for frying

Steps to make Spicy Boti Samosa Skewers

1. Cut chicken into cubes and take out in a bowl.
2. Add lemon juice,green chilli,chaat masala,red chilli powder,garam masala powder,turmeric powder,black pepper powder,salt,fresh coriander,mix well and marinate for 45 minutes.
3. In bowl,add all-purpose flour,salt and mix. Add ghee and mix well until crumbled. Gradually add water and knead until dough is formed.
4. Cover and let it rest for 15 minutes. Knead dough again and divide into two equal parts.
5. Take a dough,sprinkle flour and roll out with the help of rolling pin.
6. Cut into long strips,take one strip,place one chicken boneless cube and roll it then thread into skewers.
7. In wok,heat cooking oil and fry skewers on low flame until golden brown.
8. Serve hot and enjoy !

While this is by no means the end all be all guide to cooking fast and simple lunches it's great food for thought. The stark reality is that will get your creative juices flowing so that you may prepare wonderful lunches for your own family without the need to complete too horribly much heavy cooking in the practice.

So that's going to wrap it up for this exceptional food Steps to Prepare Favorite Spicy Boti Samosa Skewers. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!