Recipe of Perfect BBQ Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Super Quick Homemade BBQ Sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from BBQ Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BBQ Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook BBQ Sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make BBQ Sauce:

1. 2 cup ketchup
2. 1/4 cup molasses
3. 3 tsp Worchestershire Sauce
4. 2 tbsp fresh lemon juice
5. 1/2 tsp Tabasco Hot Sauce (to taste)
6. 1/3 cup Dark Brown Sugar (to taste)
7. 1/2 tsp Cayenne (ground red pepper) (to taste)
8. 2 clove fresh garlic, minced
9. 1 tbsp Coarse Black Pepper (to taste)

Instructions to make BBQ Sauce

1. In a small sauce pan add the ketchup and the molasses then using the same measuring cup add the Worcestershire sauce, lemon juice, and Tabasco making sure all ingredients end up in the saucepan and not left in the bottom of the cup.
2. Add the dark brown sugar and cayenne to taste. Note: the cayenne will strengthen in flavor as the sauce cools so it is wise to add a little less than you think is enough. The above amounts are suited to my personal taste but I have a very southern tongue and may be too spicy for some.
3. The dark brown sugar can be modified slightly as well if you tend to like a sweeter or less sweet sauce. I recommend making your first batch exactly to the recipe and then modifying sweetness and heat on later batches according to the varying tastes of you and your family.
4. The 2 cloves of fresh garlic should be minced into very small pieces but not so small that it becomes juice.... you should be able to see the tiny pieces floating in the sauce when complete. It serves to add good flavor and excellent texture.
5. Add the coarse black pepper per the recipe and allow to simmer for 15 minutes to combine the flavors. For a milder sauce, cut the Black Pepper to 1/2 TBS instead of a full TBS. This sauce will get more intense in flavor as it sits in the fridge for a day or two.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Homemade BBQ Sauce. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!