Recipe of Perfect BEEF MSHAKIKI / BEEF SKEWERS

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade BEEF MSHAKIKI / BEEF SKEWERS. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from BEEF MSHAKIKI / BEEF SKEWERS, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BEEF MSHAKIKI / BEEF SKEWERS delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BEEF MSHAKIKI / BEEF SKEWERS is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook BEEF MSHAKIKI / BEEF SKEWERS estimated approx 1 hour.

To begin with this recipe, we must first prepare a few ingredients. You can have BEEF MSHAKIKI / BEEF SKEWERS using 4 ingredients and 4 steps. Here is how you cook it.

Quick weekend meal

I SERVED THE ABOVE WITH GARLIC BUTTER NAAN/KACHUMBARI/SWEET BUTTERED CORN AND TAMARIND CHUTNEY

Ingredients and spices that need to be Prepare to make BEEF MSHAKIKI / BEEF SKEWERS:

1. Beef sirloin steak / Beef chuck cubes 500g
2. Red bell pepper
3. Onion - cut in quarters
4. cubes Pineapple

Instructions to make BEEF MSHAKIKI / BEEF SKEWERS

1. Soak wooden skewers in water overnight.
2. Marinate sirloin beef cubes (use any spices you like. I used - salt, black pepper, cumin, 2 tablespoons maziwa lala to make meat soft, mustard powder & paprika)
   Prepare the meat marinade a day before or at least for 8 hrs
3. Veges - onion, red bell paper marinate this too about 30 mins before cook time with 1 tablespoon soy sauce, salt and black pepper
4. Preheat oven at 180 degrees for 15 mins then put the meat, veges and pineapple slice in skewers and place in the oven grill. Cook for 40 mins turning them after every 15 mins.

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So that's going to wrap it up with this special food Recipe of Ultimate BEEF MSHAKIKI / BEEF SKEWERS. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!