Simple Way to Make Speedy Barbecue T-bone steak

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Favorite Barbecue T-bone steak. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Barbecue T-bone steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbecue T-bone steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barbecue T-bone steak is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Barbecue T-bone steak estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Barbecue T-bone steak using 10 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Barbecue T-bone steak:

1. 1 kg t-bone steak
2. 1 tsp salt
3. 1/2 tsp ground black pepper
4. 1/2 tsp red chilli powder
5. 1 tsp garlic powder
6. 1 tsp ginger powder
7. 4-5 tbsp pawpaw grated
8. 3 tbsp cooking oil
9. Red food color
10. Charcoal to roast for making barbecue

Steps to make Barbecue T-bone steak

1. Mix of all ingredients in a bowl.
2. Spread the mixture on each piece of the tbone steak and marinate over night or for 8 hours..roast on charcoal turning the pcs to ensure both sides of the steak are cooked but not burnt
3. Remove in a hotpot. Serve hot with chips and salad.

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So that's going to wrap this up for this special food Recipe of Speedy Barbecue T-bone steak. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!