Step-by-Step Guide to Make Any-night-of-the-week Char Siew Honey Glazed BBQ Pork

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Char Siew Honey Glazed BBQ Pork. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Char Siew Honey Glazed BBQ Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Char Siew Honey Glazed BBQ Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Char Siew Honey Glazed BBQ Pork is 4 pax. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Char Siew Honey Glazed BBQ Pork estimated approx 50 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Char Siew Honey Glazed BBQ Pork using 19 ingredients and 2 steps. Here is how you can achieve that.

Char Siew is roasted pork meat in BBQ Sauce. Its a common dish in Chinese food stalls serve together with chicken rice, duck rice and siew yoke. A nice Char Siew got to have the Char, or a bit dark roasted part of the edge with sweet honey taste. The meat should be half fat, tender, juicy and fragrant of BBQ aroma. Now you can enjoy this at home with my recipe!

Ingredients and spices that need to be Take to make Char Siew Honey Glazed BBQ Pork:

1. Pork Butt / Neck / Belly
2. Marinade Glaze Sauce
3. 1 1/2 tbsp Hoisin sauce
4. 1 tbsp oyster sauce
5. 1 tbsp soy sauce
6. 1 tbsp dark soy sauce
7. 2 cubes fermented red beancurd
8. 2 tbsp tomato ketchup
9. 3 tbsp honey / maltose
10. 2 tsp brown sugar
11. 1/2 tsp five spice powder
12. 1/2 tsp pepper
13. 1/2 tsp sesame oil
14. 1 tbsp Shaoxing wine
15. 3 tbsp water
16. Cornstarch solution
17. Minced garlic
18. Spring onion
19. bag Zip lock

Instructions to make Char Siew Honey Glazed BBQ Pork

1. You can use pork butt, neck or belly, cut in a long strip. Try different cut, it gives you different texture. Poke hole on the meat to tenderize it. Cut out the skin maybe a good option as skin is tough and chewy. Marinate pork meat in a zip lock bag with Ingredient sauce. Leave it overnight in the fridge.
2. Pre heat oven to 150 degree celcius. Roast meat for 8 minutes. Take out the meat and glaze with sauce. Bake for another 8 minutes. Take out meat and glaze again. Repeat the process a few rounds till meat turns dark red. BBQ for another 15 minutes in high heat 180 to 200 degree celcius until some Char or black part appear. Take out, cool it down, cut and serve.

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So that's going to wrap this up for this exceptional food Simple Way to Make Award-winning Char Siew Honey Glazed BBQ Pork. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!