Steps to Make Any-night-of-the-week Chatkhara MALAI boti Skewers

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Make Perfect Chatkhara MALAI boti Skewers. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chatkhara MALAI boti Skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chatkhara MALAI boti Skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chatkhara MALAI boti Skewers is 6 to 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chatkhara MALAI boti Skewers estimated approx prep:3hr ck:10m.

To get started with this recipe, we must prepare a few components. You can cook Chatkhara MALAI boti Skewers using 14 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Chatkhara MALAI boti Skewers:

1. Dahi (Yogurt) 2 tbs -Badam (Almond) grinded 1 tbs
2. 1 tsp Kali mirch (Black pepper) crushed
3. 1 tsp Safed mirch powder (White pepper powder)
4. 1 tsp Safed mirch powder (White pepper powder)
5. 1 tbs Kacha papita paste (Raw papaya paste)
6. 1 tsp Adrak lehsan paste (Ginger garlic paste)
7. Hari mirch (Green chilli) chopped 2 tbs -Lemon juice 2 tbs
8. Namak (Salt) 1 tsp Olper’s cream ½ cup
9. Chicken in boneless cubes 500 gms Oil as required
10. drops Koyla (Piece of coal) -Oil few
11. For Chatkhara Cheezi sauce
12. 1/2 cup Olper’s cream
13. Cheddar cheese 2 tbs (grated)
14. 1 tsp Chart masala

Steps to make Chatkhara MALAI boti Skewers

1. In bowl,add yogurt,almond,black pepper,white pepper powder,dried fenugreek leaves,raw papaya paste,ginger garlic paste,green chilli,lemon juice,salt and olper’s cream,mix well.
2. Add chicken cubes,mix and marinate for 3-4 hours.
3. Stew marinated chicken on skewers or bamboo skewers.
4. In frying pan,add oil and shallow fry chicken skewers on medium low flame until done and give a coal smoke for 3-4 minutes or bake in preheated oven at 200 C for 10-15 minutes.
5. For Chatkhara cheesy sauce,in bowl add olper’s cream,cheddar cheese,chart masala and microwave for 30 seconds,mix well until smooth,chatkhara cheesy sauce is ready.
6. Drizzle sauce over chatkhara malai boti and serve.

While that is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The hope is that this will get your creative juices flowing so that you could prepare wonderful lunches for the own family without the need to complete too terribly much heavy cooking at the practice.

So that is going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Chatkhara MALAI boti Skewers. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!