Steps to Make Favorite Tempe Skewers

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Speedy Tempe Skewers. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tempe Skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tempe Skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Tempe Skewers using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Tempe Skewers:

1. 200 g tempe (diced)
2. MARINADE:
3. 1/2 cup sweet soy sauce
4. 1 tsp onion powder
5. 1 tsp garlic powder
6. 1/4 tsp salt
7. 1/4 tsp pepper
8. 1 tsp brown sugar

Steps to make Tempe Skewers

1. Mix well all the marinade ingredients.
2. Cut the tempe into cubes and steam (min. 15 minutes).
3. Coat the tempe with marinade and let it sit (min. 1 hour).
4. Thread the tempe onto skewer.
5. Heat a tablespoon of oil in the skillet and once hot add the skewer to the skillet and cook for 1 minutes each side. Brush each side with extra sweet soy sauce.
6. Cook until it's lightly charred. Ready to serve.

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