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How to Make Super Quick Homemade Beef skewers

Beef skewers

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Beef skewers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef skewers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef skewers estimated approx 1 hour.

To get started with this recipe, we have to prepare a few ingredients. You can cook Beef skewers using 10 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Beef skewers:

  1. Half kg beef boneless cubes
  2. 1 tbsp red chilli flakes
  3. 1 tbsp ginger garlic paste
  4. 1 pineapple tin
  5. 1 tbsp salt
  6. 1 capsicum cubes cut
  7. 2 tomatoes cubes cut
  8. 1 tbsp row papaya paste
  9. 1 tbsp green chilli flakes
  10. Skewers as required

Instructions to make Beef skewers

  1. Take beef and cook with,salt, chillipaste,chilli flakes,ginger garlic,papaya paste and cook it
  2. When done take skewers and add with capsicum and tomatoes
  3. Grill it
  4. App pineapple in platter and add skewers

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Beef skewers. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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