Recipe of Award-winning Chicken balls skewer

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Chicken balls skewer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken balls skewer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken balls skewer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken balls skewer is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken balls skewer estimated approx 10 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken balls skewer using 7 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Chicken balls skewer:

1. 1/2 kg Chicken mince
2. Marination
3. Salt to taste
4. 1 teaspoon paprika powder
5. 1 teaspoon cilantro paste
6. 1/2 teaspoon chilli paste
7. 1 teaspoon Ginger garlic Paste

Instructions to make Chicken balls skewer

1. Blend the chicken in blender, add pinch salt.make fine Paste.
2. Make small balls marinat with all spices then put balls on skewers,
3. Heat the oil and fry on medium low heat, until tender and light brown colour.
4. Serve hot.

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So that is going to wrap it up for this special food Simple Way to Prepare Award-winning Chicken balls skewer. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!