Recipe of Speedy Clay Pot BBQ Braise Chicken With Thai Herbs

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Clay Pot BBQ Braise Chicken With Thai Herbs. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Clay Pot BBQ Braise Chicken With Thai Herbs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clay Pot BBQ Braise Chicken With Thai Herbs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Clay Pot BBQ Braise Chicken With Thai Herbs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Clay Pot BBQ Braise Chicken With Thai Herbs estimated approx 50 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Clay Pot BBQ Braise Chicken With Thai Herbs using 7 ingredients and 7 steps. Here is how you cook it.

Delicious , tendered ,smell so good chicken :)

Ingredients and spices that need to be Make ready to make Clay Pot BBQ Braise Chicken With Thai Herbs:

1. 1 1/2 kg Chicken tights,drumstick or whole chicken
2. 2 cup My BBQ sauce in direction attachment
3. 1 bunch Kaffir lime leaves
4. 2 Lemongrass stalks
5. 6 Shallots
6. 5 clove Garlic
7. 1 tsp Coriander seeds

Instructions to make Clay Pot BBQ Braise Chicken With Thai Herbs

1. Wash,clean and pat dry chicken pieces
2. Slice lemongrass,crush garlic and shallots
3. Set pot on medium heat,this receive I use clay pot to get good aroma from herbs ,simple pot is fine :) ,add some oil enough to fry crush garlic and shallots ,fry until light brown
4. Add kafir lime leaves,lemongrass ,stir until fragrance
5. Add chicken pieces ,skin side down ,brown all pieces
6. Add BBQ sauce (ingredients in recipe attached below,cut out sage leaves and tripple recipe),coriander seeds,let boil and simmer about 40 mins or until tendered
   
   https://cookpad.com/us/recipes/359388-braised-chicken-with-sage-and-honey
7. This can serve hot imediately with some rice or pasta ,but I like to bring out to grill again ..so good ,tender and delicious :)

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So that is going to wrap it up for this exceptional food Recipe of Homemade Clay Pot BBQ Braise Chicken With Thai Herbs. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!