Step-by-Step Guide to Make Favorite Mutton BBQ with Puffed Rice | Mutton Sekuwa Set

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Make Speedy Mutton BBQ with Puffed Rice | Mutton Sekuwa Set. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mutton BBQ with Puffed Rice | Mutton Sekuwa Set, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton BBQ with Puffed Rice | Mutton Sekuwa Set delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton BBQ with Puffed Rice | Mutton Sekuwa Set is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton BBQ with Puffed Rice | Mutton Sekuwa Set estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Mutton BBQ with Puffed Rice | Mutton Sekuwa Set using 21 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Mutton BBQ with Puffed Rice | Mutton Sekuwa Set:

1. Marinade
2. 500 grams Bite size mutton
3. 1 tbsp Ginger Garlic Paste
4. 1 tsp Salt
5. 50 ml Lemon Juice
6. 50 ml Roasted Musrard Oil
7. 1 tbsp Ground Coriander
8. 1 tsp Ground Cumin
9. 1 tsp Garam Masala
10. 1 tsp Turmeric Powder
11. 1 pinch Black Pepper
12. Serving
13. 2 cup Puffed Rice
14. 4 slice Cucumber, Radish, Carrot
15. 2 Lettuce
16. Pickle
17. 1 tbsp Dry Chilly Paste
18. 1 clove Garlic Chopped
19. 1 pinch Sichuan Pepper Power
20. 1 tsp Chilly Flakes
21. 1 tbsp Cooking Oil

Instructions to make Mutton BBQ with Puffed Rice | Mutton Sekuwa Set

1. Take meat in a container and add all ingredients. You can add salt as per taste. Mix well so that all spices and ingredients get into meat properly. Now put the meat in refrigerator for 8 hrs.
2. For Pickle: Heat a pan, put some oil and add garlic. When garlic turn light brown add chilly paste and flakes. Add salt and pepper as per taste. Add a little water and Sichuan pepper. Make the sauce a bit thick. If you don't like too spicy you can add ketchup or sugar as per your taste.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Mutton BBQ with Puffed Rice | Mutton Sekuwa Set. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!