Step-by-Step Guide to Prepare Homemade BBQ Beef

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Prepare Any-night-of-the-week BBQ Beef. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from BBQ Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BBQ Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BBQ Beef is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook BBQ Beef estimated approx 3 hours.

To begin with this recipe, we have to prepare a few components. You can cook BBQ Beef using 10 ingredients and 6 steps. Here is how you can achieve that.

My mother used to make this for our family on special occasions like Memorial Day and picnics. But we liked it so much we'd have it just for dinner sometimes. It's VERY simple. You're house will smell like heaven once it gets cooking!

Ingredients and spices that need to be Make ready to make BBQ Beef:

1. 2-3 pounds beef (typically this could be a roast)
2. 1 bottle Heinz chili sauce (must use Heinz)
3. 1 large onion
4. 1/2 stalk celery
5. 2 (28 oz.) cans whole tomatoes (Redpack)
6. 1 tsp. garlic powder
7. 1/2 tsp. ground black pepper
8. 8-12 oz. water or beef broth
9. Hamburger buns or rolls
10. Salt to taste (1/4 tsp.)

Instructions to make BBQ Beef

1. Preheat oven to 350 degrees. Cut beef into cubes and dice onion. Brown in oil with garlic powder and pepper in a roast pan.
2. Chop celery (with leaves). Add celery, chili sauce and tomatoes to roaster with the beef. Smash tomatoes with a fork. Add water and salt (or broth). I like it very "brothy" so I add a little more water. This is important so it doesn't dry out while roasting.
3. Cover with roaster lid and cook at 350 degrees for at least 3-4 hours or until the beef falls apart. Stir occasionally, breaking up the tomatoes, and make sure to add water if needed.
4. Remove cubes of beef and set aside to cool. Smash tomatoes to break them up more if needed. Once the beef cubes are cooled, shred apart and add back to roaster. Cook another 1/2 hour to reheat.
5. Serve on rolls of choice or hamburger buns. Best with a side of potato chips and macaroni salad...Enjoy!!!
6. I will usually use a pound of beef to a half bottle of Heinz chili sauce. You can vary the recipe to your taste. I will cook it sometimes at 300 degrees for a longer time to make the beef very tender.

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So that's going to wrap this up for this special food How to Make Speedy BBQ Beef. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!